Recipe: Appetizing Soft scones

Soft scones.

You can cook Soft scones using 8 ingredients and 4 steps. Here is how you cook it.

Ingredients of Soft scones

1. It's 2 cups of self rising flour.
2. Prepare 1 tablespoon of caster sugar.
3. Prepare 1 of egg.
4. It's 1/4 cup of cooking oil.
5. You need 1/3 cup of milk.
6. You need 1/4 of lukewarm water.
7. You need 1 cap of vanilla essence.
8. Prepare Pinch of salt.

Soft scones instructions

1. Preheat oven to 150°C. Sift flour, castor sugar and salt together. Then mix the oil, egg milk, vanilla essence and water together.
2. Create a well in the centre of the dry ingredients and pour in the wet ingredients. Mix till combined. Dont over mix. Add more flour if to sticky.
3. Grease muffin tray with butter or flour. Bake till golden brown or till skewer comes out clean..
4. Serve with anything of your choice.