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English Fruit Scones.
You can cook English Fruit Scones using 8 ingredients and 8 steps. Here is how you achieve it.
Ingredients of English Fruit Scones
- Prepare of self raising flour.
- It's of baking powder.
- It's of butter.
- You need of sugar.
- You need of dried fruits...sultanas and raisins.
- Prepare of milk.
- You need of nuts.. Optional.
- You need of Milk for the glaze.
English Fruit Scones step by step
- Sift flour and baking powder in a bowl.
- Add in the butter and rub till the mixture becomes sandy.
- Add in the sugar and milk(in bits)..till a smooth dough forms.
- Add in your nuts and dried fruits.
- Transfer your dough to a floured surface.. And knead your dough till smooth.
- Place them on a greased tray and glaze them with a little milk.
- Let it rest for a while...roll your dough...and cut into 5 cm round.
- Bake in a preheated oven 220 degrees C for about 10-15 minutes.
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