Recipe: Appetizing Stuffed Panchratan Lasagna

Stuffed Panchratan Lasagna.

Stuffed Panchratan Lasagna You can have Stuffed Panchratan Lasagna using 20 ingredients and 25 steps. Here is how you achieve it.

Ingredients of Stuffed Panchratan Lasagna

  1. You need 1/4 cup of moong dal.
  2. You need 1/4 cup of urad dal.
  3. You need 1/4 cup of arhar dal.
  4. Prepare 1 cup of grated paneer.
  5. Prepare 1 cup of soya chunks crumbled.
  6. It's 2 cup of grated mozzarella cheese.
  7. Prepare 1/2 cup of chopped capsicum.
  8. It's 1/2 cup of chopped red bell pepper.
  9. It's 1/2 cup of chopped onion.
  10. Prepare 1/2 cup of chopped tomatoes.
  11. You need 1/2 cup of chopped coriander leaves.
  12. Prepare 1/4 cup of spring onion.
  13. It's 1 tsp of salt.
  14. It's 1/2 tsp of black pepper powder.
  15. You need 1/4 tsp of turmeric powder.
  16. You need 1 cup of pasta sauce.
  17. It's 2 tsp of oregano.
  18. It's 2 tsp of red chilli flakes.
  19. Prepare 2 tsp of ginger garlic paste.
  20. It's 1/4 cup of butter.

Stuffed Panchratan Lasagna step by step

  1. Soak all dal in water for 2 hours..
  2. After 2 hours drain water and grinded in mixer jar..
  3. Add ¼ tsp salt, ¼ tsp black pepper..
  4. Grease the nonstick griddle with butter..
  5. Pour the 1 ladle dal better on the greased griddle..
  6. Spread it evenly in round shape..
  7. Cook for 2 minutes and roast both sides..
  8. Now we will make filling for lasagna..
  9. Boiled the soya chunks crumbled..
  10. In a pan add ghee heat it up add onion, ginger garlic paste..
  11. Add all bell pepper and tomato..
  12. Saute for 3 - 4 minutes..
  13. Add salt, turmeric powder, red chilli flakes, oregano and cook for 2 minutes..
  14. Add grated paneer and boiled soya chunks crumbled..
  15. Cook for 3 - 4 minutes. Our filling is ready..
  16. Grease the cake mould with butter..
  17. Place a dal chilla in greased cake mould..
  18. Spread pizza sauce on the dal chilla..
  19. Add a layer of stuffing and spread evenly..
  20. Spread grated mozzarella cheese..
  21. Again place dal chilla apply pizza sauce. Spread filling and grated mozzarella cheese. Repeat that process with 4 times. Sprinkle chopped coriander leaves and spring onion on the top layer..
  22. Now Pre-heat the oven at 180° for 10 minutes..
  23. Bake it for 25 minutes in Pre-heated oven on 180°..
  24. Now our stuffed Panchratan lasagna is ready..
  25. Cut with pizza cutter and serve hot..

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