Recipe: Yummy Creamy Walnut Chicken

Creamy Walnut Chicken.

You can cook Creamy Walnut Chicken using 25 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Creamy Walnut Chicken

1. Prepare of boneless chicken breast cut into long strips.
2. It's of For marinating.
3. It's of yoghurt.
4. It's of ginger garlic paste.
5. It's of black pepper powder.
6. You need of tandoori masala.
7. You need of garam masala.
8. It's of lemon juice.
9. It's of Salt.
10. Prepare of For gravy.
11. You need of medium sized onions.
12. You need of garlic cloves.
13. You need of green chillies.
14. It's of walnuts.
15. You need of ghee/oil.
16. Prepare of coriander powder.
17. It's of garam masala.
18. It's of Kasuri methi.
19. Prepare of fresh cream.
20. Prepare of jeera/ cumin seeds.
21. Prepare of bay leaves.
22. It's of black elachi/ Cardamom.
23. You need of small cinnamon stick.
24. You need of Salt.
25. You need of sugar.

Creamy Walnut Chicken instructions

1. Roast walnuts on medium flame till turns golden. Let it cool down. When they cool down grind them to make the paste..
2. Take a bowl Mix all the ingredients for marinating add chicken and keep for one hour..
3. Keep water for boiling. Add onions, green chillies, garlic. Boil till onions becomes soft. When they are cool down grind them to make the smooth paste..
4. Take fry pan. Add one tablespoon of ghee. Add marinated chicken and saute till the mixture gets dried up..
5. Take a kadai. Add ghee and whole garam masala. Put onion paste and saute till ghee is separated from it..
6. Add chicken to it and mix well. Add walnut paste and stir constantly. Add cream, coriander powder, garam masala. Keep the flame low and stir constantly. Cook for 5 mins. Add little water if you feel gravy is thick..
7. Add kasuri methi when done..
8. Serve hot with naans or rotis..