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Peanut butter and coconut cookies.
You can have Peanut butter and coconut cookies using 10 ingredients and 4 steps. Here is how you cook that.
Ingredients of Peanut butter and coconut cookies
- Prepare 125 g of salted butter.
- You need 125 g of chunky or smooth peanut butter.
- Prepare 200 g of sugar.
- Prepare 50 g of dessicated coconut.
- It's 1 of egg.
- Prepare 200 g of cake flour.
- You need 4 ml of bicarbonate of soda.
- It's 2.5 ml of course salt.
- Prepare 1 tablespoon of flour reserved for rolling out the cookie dough.
- You need 1 pinch of sea salt reserved for sprinkling over cookies.
Peanut butter and coconut cookies instructions
- Mix the butter, sugar, dessicated coconut and peanut butter in a mixer until combined or mixed by hand in a bowl works just as well..
- Add the egg and mix until combined..
- Add the flour, bicarbonate of soda and course salt. Mix until a smooth dough consistency is achieved..
- Using the extra flour, to dust hands with, roll the cookie dough into small 4-5cm balls. Place on a baking tray lined with baking paper. The recipe makes 32 cookies. Flatten the cookies with a fork and sprinkle the sea salt over each cookie. Bake for 12-15 minutes in a preheated oven(180 degrees C). Cool on a wire rack once baked and enjoy with a cup of tea or glass of milk..
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