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Chocolate Peanut & Walnut Balls.
You can cook Chocolate Peanut & Walnut Balls using 9 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Chocolate Peanut & Walnut Balls
- It's 200 g of Packet of Any Chocolate Cookies of Your Choice.
- Prepare 100 g of Melted Milk or Semi Sweet Chocolate.
- Prepare 50 ml of Melted Unsalted Butter.
- You need 50 ml of Golden Syrup or Honey.
- Prepare 200 g of Extra Chocolate.
- Prepare of Extra 2 Tblsp Butter.
- It's 100 g of Chopped Peanuts.
- You need 100 g of Chopped Walnuts.
- Prepare 1/2 tsp of Salt.
Chocolate Peanut & Walnut Balls instructions
- Into a Food Processor crumble Cookies until it resembles crumbs..
- Over a medium simmering pot with 1/4 cup water, melt together Chocolate, Butter and Golden Sryup..
- Add into the Food Processor and pulse to combine with the cookie crumbs..
- Remove into a bowl and begin for roll into balls. Place on a tray and allow to cool in the fridge for at least 10mins..
- Meanwhile in another bowl melt extra Chocolate and Butter over simmering water. Allow to cool for 5mins..
- Remove Chocolate Balls from fridge and begging the dip and coat process. Poak ball with a toothpick or square and dip into the chocolate. Allow to drip over covering the entire ball..
- Chop peanuts and walnuts fine. Sprinkle with 1/2 tsp salt. Lastly coat the balls with nuts..
- Allow to set for 5mins then enjoy..
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