Easiest Way to Cook Appetizing Flavorsome Cretan biscotti with almonds

Flavorsome Cretan biscotti with almonds.

You can have Flavorsome Cretan biscotti with almonds using 10 ingredients and 8 steps. Here is how you cook it.

Ingredients of Flavorsome Cretan biscotti with almonds

1. It's 500 g of self rising flour.
2. Prepare 230 ml of virgin olive oil.
3. You need 115 ml of fresh orange juice.
4. It's 20 ml of cretan raki.
5. Prepare 150 g of sugar.
6. Prepare 1 of large tbsp honey.
7. You need 100 g of raw almonds, coarsely ground.
8. It's 1 tsp of cinnamon.
9. It's 1/2 tsp of cloves.
10. You need 3 of grains of mastic ground with a little bit of the sugar.

Flavorsome Cretan biscotti with almonds step by step

1. Beat all the liquids with the sugar and honey for a little time with a mixer until the sugar and the honey melt..
2. Gradually add the flour and the spices and knead by hand until you get a soft dough that does not stick to your hands..
3. Add the almonds and incorporate well..
4. Line a baking tray with parchment paper and shape the dough into small loaves..
5. Score them carefully with a knife, about 1,5 cm thick.
6. And put them in a preheated oven at 180oC for about 25 minutes..
7. As soon as they cool off a bit, cut the slices through and arrange them in the tray..
8. Bake using the convection element at 180oC until golden brown..