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Banana Raisin Spelt Scone.
You can cook Banana Raisin Spelt Scone using 9 ingredients and 6 steps. Here is how you cook that.
Ingredients of Banana Raisin Spelt Scone
- You need of Organic Spelt flour.
- It's of Organic Turbinado sugar.
- Prepare of Organic Full Fat Coconut Milk.
- You need of salt.
- It's of Baking powder.
- It's of coconut flakes.
- Prepare of chopped fully ripen banana.
- You need of Organic Raisins.
- Prepare of Raw apple cider vinegar.
Banana Raisin Spelt Scone instructions
- Blend 1/4 cup coconut flakes into flour, but do not over blend.
- Mix all dry ingredients together in a large bowl, including spelt flour, coconut flour, sugar, salt and banana chucks and raisins and baking powder..
- Add 1 Tsp vinegar into half can of coconut milk. Stir to mix and pour the mixture into dry ingredients bowl..
- Gently work with the dough until all things Incorporated well. Do not over mix. Pad down the dough and cut into small wedge-shaped scones..
- Pre-heat oven to 425F. Grease a baking pan with oil or butter. Lay scones on the baking pan monolayer and separate from each other..
- Bake 15 minutes and serve hot..
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