How to Make Yummy Loaded Poppadoms / Poppadum Nachos topped with chilli and herbs 🌿🌱

Loaded Poppadoms / Poppadum Nachos topped with chilli and herbs 🌿🌱.

You can have Loaded Poppadoms / Poppadum Nachos topped with chilli and herbs 🌿🌱 using 11 ingredients and 2 steps. Here is how you cook that.

Ingredients of Loaded Poppadoms / Poppadum Nachos topped with chilli and herbs 🌿🌱

1. Prepare of Raw poppadums.
2. Prepare of Cucumber.
3. It's 1 of Red onion.
4. Prepare 1 of shallot.
5. You need 2 of red chillies.
6. Prepare 2 of Green chillies.
7. It's of Chopped herbs (mint and coriander work well).
8. It's 1 of sprinkle of nigella seeds.
9. It's of Lemon or lime wedge and zest.
10. You need of Grated coconut (optional).
11. It's of Cherry tomatoes (optional).

Loaded Poppadoms / Poppadum Nachos topped with chilli and herbs 🌿🌱 step by step

1. Heat oil and drop in your poppadom. Hold with a fish slice until it crisps. This only takes a few seconds! Place on kitchen paper to remove as much oil as possible..
2. Finely chop your veg and herbs and sprinkle on top. Swerve with dips and lemon to the side or drizzled on top. They will make the poppadoms go soft very quickly so add these at the very last minute. These are so tasty and make a good snack or you can use to top a curry for extra taste and crunch 😋.