Easiest Way to Prepare Delicious Usuku lwe pudding - Date pudding - Taai Dadelpoeding

Usuku lwe pudding - Date pudding - Taai Dadelpoeding.

You can cook Usuku lwe pudding - Date pudding - Taai Dadelpoeding using 14 ingredients and 4 steps. Here is how you cook that.

Ingredients of Usuku lwe pudding - Date pudding - Taai Dadelpoeding

1. Prepare 100 g of dades, cut in pieces.
2. It's 1 cup of water.
3. It's 310 ml of Snowflake cake flour.
4. Prepare 125 ml of Sugar.
5. Prepare 8 ml of baking powder.
6. Prepare 5 ml of baking soda.
7. It's 2 ml of salt.
8. It's 60 ml of oil.
9. Prepare 60 ml of milk.
10. You need 1 of egg.
11. You need of Sauce.
12. Prepare 125 ml of Milk.
13. Prepare 60 ml of brown sugar.
14. Prepare 60 g of Butter or margarine.

Usuku lwe pudding - Date pudding - Taai Dadelpoeding step by step

1. Bring the water and dates to boil then let it stand for 5min to cool down..
2. Sif all the dry ingredients..
3. Beat the oil, egg and milk together trow in the date mixture. Then you can add it to you dry ingredients. Place the dough in a creased pan. Bake it for 40-45 minutes on 180°C.
4. Make you sauce cook it for 5 minutes. Trow it onto your pudding once it comes out of the oven..