Recipe: Appetizing Delightful Desserts Thiruvayyaru Ashoka Halwa

Delightful Desserts Thiruvayyaru Ashoka Halwa.

You can have Delightful Desserts Thiruvayyaru Ashoka Halwa using 5 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Delightful Desserts Thiruvayyaru Ashoka Halwa

1. It's 1 cup of Moong dal (boiled and mashed nicely).
2. It's 1 1/2 cup of ghee.
3. You need 1 tsp of sugar.
4. You need 1/4 cup of wheat flour.
5. You need 1 tsp of Cardomom powder.

Delightful Desserts Thiruvayyaru Ashoka Halwa instructions

1. Heat kadai...and pour ghee.
2. Then add cashewnuts and fry little (it shd not become dark brown).
3. Once Cashewnuts gets slightly fried, add wheat flour...Fry till you get the flavour of the flour.
4. Then add the cooked and mashed Moong...Stir nicely.
5. Once you stir immediately add sugar & cardamom powder.
6. Keep on stirring..Within 10 mts, the moong will rotate like a ball and you can see ghee getting separated.
7. When you stir, you can see the mixture rotating nicely without sticking to the kadai...That is the time to remove from kadai.
8. Transfer to a bowl and your Halwa is ready to eat.