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Vegan poached pear rocket and red onion 'pizza'. For this pear pizza, the pears become sweet and tender, onions are savory with thyme and a simple balsamic syrup adds a pop of flavor. Drizzle the remaining tablespoon of olive oil over the baked pizza crust then scatter the onions, mozzarella cheese, pear slices and pecan halves on top. Its better to put the prosciutto on the pizza after you take it out of the oven.
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Ingredients of Vegan poached pear rocket and red onion 'pizza'
- Prepare of vegan rye bread.
- It's of red onion sliced very thinly.
- Prepare of large pears.
- It's of water.
- Prepare of brown sugar.
- You need of fresh rocket, chopped small.
Shape the dough to fit on a pizza stone or baking dish. Lightly brush on the remaining olive oil and top with the vegan cheese. Chai Poached Pears with Salted Caramel. Salt Crust Chicken with Creamy Polenta & Beurre Noisette.
Vegan poached pear rocket and red onion 'pizza' step by step
- Cut the crust off each slice of bread and slice into bite size pieces. Add into a preheated oven (180degrees) for 10 minutes. In a sauce pan, add sugar and water until it's a gluey texture. Slice the pears very thin and add to the syrup and cook on very low heat for 10 minutes. Once the pear slices are a bit see-through they're ready..
- Assemble the pizza by adding the pears first. Make sure you add a tiny bit of the syrup so it's not dry. Then add the onion..
- Top off with chopped rocket before serving..
Rocket, Feta, Red Onion & Pomegranate Seeds Salad. Rocket Salad with Imperial Mandarin Vinaigrette. The sweetness of red onions is tempered by tangy goat cheese in this carb-lover's pizza. Scatter each with onions, chorizo, and Manchego, dividing evenly. Use seeded tortillas as pizza bases for a quick and healthy lunch - crack an egg in the centre and bake to boost protein intake.
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