Recipe: Appetizing SOURDOUGH PEANUT BUTTER COOKIES 🍪🐾

SOURDOUGH PEANUT BUTTER COOKIES 🍪🐾. Peanut Butter Cookies are a delicious twist on an old American Favorite cookie. Including sourdough starter adds a deeper flavor with a bit of tang. Add Chocolate Chips or other varieties of baking chips for Bursts of sweet yummies in these flavorful peanut butter cookies.

Sourdough Discard Peanut Butter Cookies for the WIN!!! If you are like me and just can't bring yourself to throw away your sourdough. These peanut butter cookies are super easy to make, with no fancy ingredients. You can cook SOURDOUGH PEANUT BUTTER COOKIES 🍪🐾 using 13 ingredients and 6 steps. Here is how you achieve that.

Ingredients of SOURDOUGH PEANUT BUTTER COOKIES 🍪🐾

1. Prepare of Wet ingredients•.
2. It's 1 cup of sourdough starter.
3. You need 2 cups of peanut butter.
4. It's 1 cup of soft butter.
5. Prepare 1 cup of brown sugar.
6. Prepare 1 tsp. of vanilla extract.
7. Prepare 2 of eggs.
8. Prepare of Dry ingredients•.
9. Prepare 1 tsp. of baking powder.
10. You need 1 tsp. of baking soda.
11. Prepare 2 cups of plain flour, plus a bit more when form the cookies.
12. It's of Some seasalt flakes (I use Maldon seasalt).
13. Prepare 1-2 cups of chocolate chips (optional).

These cookies were for sure the best Peanut Butter cookies I ever made. I too added just a little more flour and a little more Peanut Butter. Very good cookies with just a little tweaking. These peanut butter sourdough cookies are a fun and delicious recipe to use up your sourdough starter discard!

SOURDOUGH PEANUT BUTTER COOKIES 🍪🐾 instructions

1. Mix dry ingredients together.
2. Mix wet ingredients together. Pour in dry ingredients into wet ingredients.
3. Combine them together. Add some chocolate chips in and mix well. Put in the fridge for 10 min and let it set so it’s easier to form into ball shape..
4. Form into about golf ball size shape and put some chocchips on top to decorate..
5. Bake in oven for 15-20 min on 150’. Sprinkle some seasalt flakes on top. Leave it to cool down and store in a cookie jar..
6. .

These easy cookies don't have a big sourdough flavor but do add to the depth of flavor of the overall cookie. I don't like throwing out my sourdough discard each week, so instead I love to. We only recommend products and services we wholeheartedly endorse. Although the traditional foods lifestyle often requires time — thinking ahead, planning ahead, soaking, souring, sprouting, drying, fermenting — these sourdough nut butter cookies are. This classic peanut butter cookie recipe is thick and chewy, dusted with sugar, and downright delicious.