Recipe: Appetizing Coffee, chocolate chip cake

Coffee, chocolate chip cake.

You can cook Coffee, chocolate chip cake using 10 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Coffee, chocolate chip cake

1. It's 1 cup of butter, room temperature.
2. Prepare 1 1/4 cups of sugar.
3. Prepare 2 of extra large eggs.
4. You need 3 cups of flour.
5. It's 3 teaspoons of baking powder.
6. Prepare 2 tablespoons of coffee granules (I used Nescafé gold).
7. Prepare 1 1/2 cup of good quality dark chocolate chips.
8. It's 1 teaspoon of vanilla essence.
9. It's 2 cups of milk.
10. Prepare 1 bar of plain chocolate to grate over your topping.

Coffee, chocolate chip cake step by step

1. Spray two baking pans with non stick spray and dust with flour.
2. Switch oven on to 180 degrees Celsius.
3. Sift flour and baking powder and add dry coffee granules to the flour mixture.
4. With the paddle attachment cream the butter and sugar well, scraping down the sides as necessary.
5. Add eggs one by one blending well in between.
6. Add vanilla, blend well.
7. Add sifted flour mixture alternating with milk. Mix very well each time flour or milk is added.
8. Distribute between the two pans evenly and tap pans lightly on the counter.
9. For 20-25 minutes. Check with cake skewer after 20 minutes, if it comes out dry, the cake is done.
10. Allow to cool in pans for 10 minutes the turn out onto cooling rack.
11. Top with your choice of icing. I like to use icing sugar and ideal milk, but this time I used icing sugar, vanilla essence and fresh cream. It does whip up nicely on high speed. Grate chocolate over the top.