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Meat Buns.
You can cook Meat Buns using 30 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Meat Buns
- You need of Arabic Dough.
- You need of warm water.
- You need of yeast.
- Prepare of flour.
- It's of salt.
- You need of oil.
- It's of milk powder.
- Prepare of oil.
- It's of flour.
- It's of Steak filling for Buns.
- You need of rump steak cut in cubes.
- Prepare of medium red onion sliced.
- It's of methi (fenugreek).
- Prepare of Jeeru (cumin).
- It's of Black mustard seeds.
- You need of vinegar.
- Prepare of tomato cubed/grated.
- It's of Dhania powder.
- You need of Jeeru powder.
- It's of Rajahs mild curry powder adjust to taste.
- You need of crushed garlic.
- It's of crushed ginger.
- You need of red masala.
- Prepare of Soya sauce.
- Prepare of Worcestershire sauce.
- You need of steak & chops spice.
- It's of Barbecue spice.
- Prepare of oil.
- You need of Chopped Dhania and spring onions.
- You need of potato cubed and boiled till soft.
Meat Buns instructions
- Mix warm water, yeast, flour, salt, oil, milk powder and set aside for 10-15 minutes. Add flour and oil. Knead into a smooth dough. Set aside 45 mins. Punch down and form small balls..
- Fry red onions in oil together with the dry whole spices (methi (fenugreek), Jeeru (cumin) and Black mustard seeds) until colour begins to change..
- Add cubed steak and vinegar Soya sauce and Worcestershire sauce and boil for at least 20 minutes.
- Once water has dried out add all the spices (red masala, steak & chops spice, Barbecue spice) and the chopped tomato crushed garlic and ginger. Mix nicely and cook until the spices are nicely absorbed and the meat is tender..
- Add the boiled cubed potatoes and mix into the cooked steak so the potatoes are coated in the spices and simmer for a few minutes.
- Remove from heat and add your chopped greens (Dhania and spring onions). Mix nicely and allow to cool completely before filling in the buns.
- Make a small ball with the dough and flatten put the filling in the center and seal at the bottom.
- Place on a greased oven tray. Egg wash and sprinkle with black poppy seeds. Bake at 180 degrees for 18 -20 mins until nicely browned.
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