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Nikki's "Olive Garden" Zuppa Toscana.
You can cook Nikki's "Olive Garden" Zuppa Toscana using 9 ingredients and 7 steps. Here is how you cook that.
Ingredients of Nikki's "Olive Garden" Zuppa Toscana
- Prepare of real bacon bits.
- You need of kale(cleaned).
- You need of smoked beef sausage.
- Prepare of heavy cream.
- You need of medium red skin potatoes.
- Prepare of large onion.
- Prepare of minced garlic.
- It's of boiling water.
- You need of fresh parsley (chopped) (optional).
Nikki's "Olive Garden" Zuppa Toscana instructions
- Cook sausage (chopped) in a medium pan on med/high for about 15 minutes, add bacon the last 5 minutes.
- In a large pot add water, potatoes (cut in 4), onions (cut in 4) and garlic.
- Cook until potatoes are nice and tender. Then add the bacon and sausage including the grease. Cook for 10-15 minutes on medium heat..
- Add the cream and kale. Simmer for another 10-15 minutes. DO NOT LET IT BOIL..
- If too salty add extra water. Top with fresh parsley.
- Enjoy with garlic bread!.
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