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Granadilla Yoghurt Ice Cream.
You can cook Granadilla Yoghurt Ice Cream using 6 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Granadilla Yoghurt Ice Cream
- Prepare 2 cup of whipping cream.
- It's 1 cup of greek yoghurt.
- You need 1 can of condensed milk.
- You need 1 teaspoon of vanilla essence.
- It's 6 tablespoon of granadilla curd.
- It's 3 of fresh granadillas.
Granadilla Yoghurt Ice Cream instructions
- Using an electric mixer, whip cream to stiff peaks..
- In a separate bowl, whisk together condensed milk, yoghurt and vanilla untill smooth and combined..
- Fold condensed milk mixture into whipped cream and gently mix until combined..
- Pour ice cream mixture into a pyrex container. Add spoonfuls of granadilla curd and fresh granadilla pulp and swirl around with a skewer..
- Freeze overnight. Allow to soften for about 10 minutes before serving. Enjoy 🍦💛.
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